Question:
Mam what is the primary structure left after denaturation of egg .Is this primary structure is egg white or the eggs shell after when it gets boiled and where it's other structure gone ie 2ndy , tertiary, etc
Answer:
Denaturation of proteins involves the disruption and possible destruction of both the secondary and tertiary structures. Since Denaturation reactions are not strong enough to break peptide bonds , the primary structures remains the same adter denaturstion process. The primary structure left is albumin and yolk.
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